Špacapanova hiša – Lavender Fields Experience

About Špacapanova hiša – Lavender Fields Experience

Špacapanova hiša is a family home, restaurant, wine cellar and guesthouse in the village of Komen on the Slovenian Karst plateau, near the Italian border. The family has kept up Karst cooking traditions for more than 40 years, cooking mainly with produce from their own garden and vineyard and buying the rest from nearby farmers. The restaurant opens by reservation, and the rooms are available every day of the year.

Their lavender shows up throughout the house. One room has a lavender bath and a massage tub, and guests get home-made lavender soap and shampoo. The family also runs a booked day called Among Lavender and Karst Silence, listed by the local tourism board: a guided walk through the lavender fields with a tasting of lavender liqueur, lavender cookies and lavender tea, then a visit to Miro's cellar to taste wines, spirits, vinegars, cheeses and cured meats, and dinner in the house.

An extended version adds a lavender soap-making workshop, and you take your soap home. You can also stay the night with breakfast, which features house-made meats, cottage cheese and yogurt from a neighboring dairy, stone-ground bread, home-made butter and marmalades. The experience needs at least five people and runs in Slovenian, Italian or English. It is offered year-round by prior reservation. The venue lists accessible entrances, parking and toilets.

Lavender here

Visiting

Guided lavender field walk with tastings, cellar visit and dinner by reservation (minimum five people); optional soap-making and overnight stay.

From the farm shop

• Lavender liqueur
• Lavender cookies and tea
• Home-made lavender soap and shampoo

What to do

• Walk the lavender fields with a guide
• Taste lavender liqueur, lavender cookies and lavender tea
• Tour Miro's cellar with wine, spirits, cheese and cured meats
• Make lavender soap to take home (extended package)
• Stay overnight in a room with a lavender bath

Season, hours and prices

Season

Lavender experience year-round by reservation; rooms open every day of the year

Hours

Restaurant by reservation; rooms available every day of the year

Good to know

Accessibility

Accessible entrances, parking and toilets listed

Reservations

Required

Tips for your visit

• Book ahead; the lavender day needs a group of at least five.
• Guides speak Slovenian, Italian and English.
• Plan a designated driver if you join the cellar tasting, or stay the night.

Getting there

• Address: Komen 85, Komen, Karst (Kras) 6223
• Phone: +386 30 226 390
• Website: spacapan.si

Questions

Checked in October 2026 against the business’s own website and local tourism pages. Hours and seasons change, so check with them before you go. How we check listings · Is this your business? Claim it free