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Uprise Bakery

Artisan bread bakery and café · Columbia, MO

Columbia bakery and café since 2001 in the Hittsville building, baking Columbia Sourdough and Broadway Rye, with breakfast and lunch Mon–Sat.

🌱 What’s happening now

🗓️ Open year-roundUpdated October 17
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Make a day of it

Stops within about 40 miles of Uprise Bakery. Collect a Lavender Passport stamp at each one.

🪻 Lavender farms

🗺️ Plan my day here

About Uprise Bakery

Uprise Bakery opened on East Broadway in downtown Columbia in February 2001 and moved a few blocks in 2008 to 10 Hitt Street, where it shares the Hittsville building with Ragtag Cinema and Hitt Records. The focus is full-flavored artisan and whole-grain bread, with a counter, a kitchen and a bar all under one roof.

The bread schedule is worth planning around. Baguette, ciabatta and a natural bâtard come out every day and Columbia Sourdough most days, while other loaves rotate: Broadway Rye on Tuesdays and Fridays, Nine Grain on Tuesdays, Thursdays and Saturdays, cranberry pecan on Wednesdays, olive on Fridays and rosemary olive oil on Mondays. Rolls follow the same daily lineup. On Saturdays the bakery also sets up at the Columbia Farmers Market.

Mornings bring biscuits and gravy, sausage biscuits, ham-and-cheese or egg croissants and house granola. At midday there are three vegetarian soups each day, salads such as a Thai Caesar, and sandwiches ranging from Cuban pulled pork and banh mi to roasted vegetable and hummus, with soup, salad and sandwich combos. The pastry case holds croissants, cinnamon rolls, scones and a long run of brownies and cookies, from a cappuccino brownie to spiced oatmeal cookies.

Battlefield Lavender near Centralia is the closest lavender farm on our list, about 30 minutes north. Pick up a loaf and lunch here before you head out of town.

What to do

  • Buy Broadway Rye on a Tuesday or Friday
  • Order a soup, salad and sandwich combo at lunch
  • Choose from three vegetarian soups made each day
  • Find the bakery's stand at the Columbia Farmers Market on Saturdays
  • Try a cappuccino or turtle brownie from the pastry case

Season, hours and prices

Season
Year-round; at the Columbia Farmers Market every Saturday
Hours
Posted on their website in 2026: counter and kitchen Monday–Saturday from 7 a.m.; the bar keeps separate evening hours

Tips for your visit

  • Check the bread schedule first; several loaves are baked only one or two days a week
  • Gift cards are sold at the counter and the bar
  • Their bread is also stocked at several Columbia grocery stores if you miss the bakery

Pair it with a lavender farm

Battlefield Lavender · about 30 minutes away

Battlefield Lavender near Centralia is about 30 minutes north; grab bread and sandwiches here before the drive.

Getting there

Questions

Which breads are baked every day?

Baguette, ciabatta and the natural bâtard. Other loaves, like Broadway Rye and Nine Grain, rotate by day of the week.

Are there vegetarian options?

Yes. Three vegetarian soups are made daily, and the sandwich list includes roasted vegetable and hummus.

🗺️ Part of the guide Things to Do Near the Lavender Farms of Columbia & Centralia, Missouri

Checked in October 2026 against the business’s own website and local tourism pages. Hours and seasons change, so check with them before you go. How we check listings · Is this your business? Claim it free

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