About Trevaskis Farm
Trevaskis Farm sits at Connor Downs, just east of Hayle in west Cornwall, and has been trading for more than 30 years. It pairs 28 acres of pick-your-own and farm park with a large farm market and the Farmhouse Kitchen restaurant. The farm rears its own British Lop pigs and South Devon cattle, and that meat goes to the in-house butchery and onto the restaurant plates.
The picking list is long: strawberries, gooseberries, red, white and black currants, cherries, raspberries, tayberries, loganberries, plums and blackberries, plus peas, mange tout, broad and runner beans and sweetcorn, with cooking apples later on. Polytunnels and tree shelter take the edge off the coastal wind. In October the fields switch to pumpkins. Entry is free, you pay only for what you pick, and there is no need to book. The farm park is open all year but is at its best from May to September.
The market opens 8am to 8pm every day except Christmas Day, with a butchery counter (homemade sausages, hog's pudding, home-cured bacon and gammon), a fishmonger, deli, dairy and bakery. The restaurant serves breakfast from 8:30am, lunch, cream teas and cake from noon to 3pm, an à la carte menu from 6pm Monday to Saturday, and Sunday roasts, for which booking is essential. Dogs on leads are welcome around the farm and on the patio, but not in the shop or restaurant.
Cornish Lavender, near St Agnes, is about 25 to 30 minutes northeast along the A30, so a summer day can start among the lavender and end with picking and supper at Trevaskis.
What to do
- Pick pumpkins in October
- Pick summer fruit such as strawberries, currants, cherries and raspberries, plus peas, beans and sweetcorn
- Buy home-reared Lop pork and South Devon beef at the butchery counter
- Have a cream tea in the Farmhouse Kitchen between noon and 3pm
- Book a Sunday roast in the restaurant
- Walk the farm park and its information signs, best from May to September
Season, hours and prices
- Season
- Farm park and pick-your-own open all year, at their best May–September; pumpkins in October; market open daily except Christmas Day
- Hours
- 2026: market daily 8am–8pm; restaurant breakfast from 8:30am, lunch noon–3pm, dinner from 6pm Monday–Saturday, Sunday roasts from noon; pick-your-own listed as 10am–5pm daily. Closed Christmas Day.
- Admission
- free (pay only for what you pick)
Good to know
- Dogs
- Leashed (welcome on the farm and patio, not in the shop or restaurant)
- Accessibility
- Four disabled parking spaces and wheelchair access to the market and restaurant; farm park paths are mud or gravel and not reliably accessible
- Reservations
- Walk-in for pick-your-own; restaurant booking essential on Sundays
Tips for your visit
- Check the farm's list of what's picking before you go, as crops change through the season
- Wear wellies in the colder, wetter months; the ground can be uneven and slippery
- Wheelchair users should call ahead about the farm park paths
- Book ahead for Sunday lunch and evening meals
Pair it with a lavender farm
Cornish Lavender · about 28 minutes away
Cornish Lavender near St Agnes is about half an hour up the A30, an easy pairing with an afternoon of picking and an early supper at Trevaskis.
Getting there
Questions
Is there an entry fee?
No. Entry to the farm park and pick-your-own is free; you pay only for what you pick.
Do I need to book pick-your-own?
No, you can just turn up.
Can I bring my dog?
Yes, on a lead around the farm and on the patio, but not in the shop or restaurant (assistance dogs excepted).
🗺️ Part of the guide Things to Do Near the Lavender Farms of Cornwall, from St Agnes to the Lizard
Checked in October 2026 against the business’s own website and local tourism pages. Hours and seasons change, so check with them before you go. How we check listings · Is this your business? Claim it free
