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Frank's Cider House & Café

Family cider house, café and apple museum · Franklin, TAS

Franklin cider house of the Clark family, Huon Valley apple growers since 1836, with free cider tastings, an apple museum and a café open 7 days.

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🗓️ Open year-roundUpdated October 17
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Make a day of it

Stops within about 40 miles of Frank's Cider House & Café. Collect a Lavender Passport stamp at each one.

🪻 Lavender farms

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About Frank's Cider House & Café

The Clark family has grown apples and pears at Franklin, in the Huon Valley, since 1836. Their cider is named after Frank Clark, the third-generation orchardist, who planted many of the trees still picked today, and the fifth and sixth generations run the business now. The cider house sits on the Huon Highway in Franklin, about 40 minutes' drive from Hobart.

Tastings of the full cider range are free. The range includes a medium-sweet Summer Apple Cider made mostly from tree-ripened Golden Delicious, a sweet perry from heritage pear varieties, a cherry and pear cider and a drier raspberry and pear. Orchard tours, led by a member of the Clark family, run at certain times of the year. You can also walk through the Franklin Apple Museum and the grounds of nearby St Johns Church, where Frank Clark is buried.

The café serves coffee, cakes, Huon Valley salmon, cheese platters and a lunch menu of seasonal dishes made with local produce. Live music is held on Sunday afternoons, and at night the café can be booked for private functions of up to 100 people.

Campo de Flori, a small lavender farm at Glen Huon, is about 15 minutes away. Check their website for appointment times before combining the two.

What to do

  • Taste the full Frank's cider range for free
  • Wander the Franklin Apple Museum to learn about the Huon Valley's orchards
  • Have lunch, coffee and cake, or a Huon Valley salmon platter in the café
  • Catch live music on a Sunday afternoon
  • Ask about orchard tours with the Clark family, offered at certain times of year

Season, hours and prices

Season
Open 7 days year-round; shorter hours in winter (June–August)
Hours
Open 7 days: spring, summer and autumn 10am–5pm; winter 10am–4pm (as published 2026)
Admission
Free entry; cider tastings free

Good to know

Age
21 or older to taste or drink alcohol

Tips for your visit

  • Winter closing is an hour earlier, at 4pm
  • Visit on a Sunday afternoon if you want live music
  • Orchard tours run only at certain times of year, so ask ahead
  • Plan a designated driver on the winding Huon Highway

Pair it with a lavender farm

Campo de Flori · about 15 minutes away

Campo de Flori at Glen Huon is a short drive inland, so you can pair a lavender farm visit with a cider tasting and lunch here.

Getting there

Questions

Are cider tastings free at Frank's?

Yes, you can taste the cider range for free.

When is Frank's open?

Seven days, 10am–5pm in spring, summer and autumn, and 10am–4pm in winter.

Is there a museum?

Yes, the Franklin Apple Museum is on site.

🗺️ Part of the guide Things to Do Near the Lavender Farms of the Huon Valley, Tasmania

Checked in October 2026 against the business’s own website and local tourism pages. Hours and seasons change, so check with them before you go. How we check listings · Is this your business? Claim it free

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