Farm-to-Table Restaurants in Michigan

Farm-to-Table Restaurants in Michigan (16)

• Conor O'Neill'sRestaurant · Ann Arbor

  Irish pub on Ann Arbor's Main Street, designed in Ireland, serving shepherd's pie, ale-battered cod and boxty, with a Celtic Room for private groups.

• The Roadhouse Mexican Bar & GrillRestaurant · Benzonia

  Year-round Mexican restaurant at the top of the hill in Benzonia, open daily from 4 p.m., with fresh salsa and chips and a backyard cantina patio.

• The Blue Pelican Inn & RestaurantRestaurant · Central Lake

  Central Lake's 1924 stone hotel, reopened by the Corbett family in 2008, with a steak and seafood dining room, a tiki deck and seven guest rooms.

• Timberline InnRestaurant · Dowagiac

  Wooded Dowagiac supper spot open since 1939, serving hand-cut steaks, lake perch and walleye Wednesday through Sunday evenings.

• Birch & MapleRestaurant · Frankfort

  Scratch-cooking restaurant on Frankfort's Main Street serving brunch and dinner, with craft cocktails and a harbor-view patio with a fireplace.

• San Chez BistroRestaurant · Grand Rapids

  West Michigan's first tapas bistro, open since 1992 in an 1880s downtown Grand Rapids warehouse, serving brunch daily and tapas into the evening.

• Charlie's Country CornerRestaurant · Grayling

  Travel center off I-75 exit 251 in Grayling with hot food, a deli, 24-hour diesel, propane, RV parking and a dog run open spring through fall.

• Grayling RestaurantRestaurant · Grayling

  Downtown Grayling diner serving food since 1937, open daily 7 a.m. to 2 p.m., with its Lumberjack Breakfast served any time of day.

• Ray's BBQ, Brews & BluesRestaurant · Grayling

  Riverside barbecue in Grayling with on-site smoked brisket and ribs, 30 craft taps and a patio on the Au Sable, open daily 11 to 9.

• Teddy Griffin's RoadhouseRestaurant · Harbor Springs

  Harbor Springs roadhouse with steaks, slow-roasted ribs and Great Lakes whitefish, plus a sports pub; open for dinner Tuesday to Saturday 4 to 9.

• Butch's Dry DockRestaurant · Holland

  Downtown Holland dinner spot with a Wine Spectator award-winning list and a bottle shop of over 500 wines; dinner Monday to Saturday.

• Flat River GrillRestaurant · Lowell

  Wood-fired American cooking in Lowell's 1931 Bergin building, with a four-season patio overlooking the Flat River and the Lowell Showboat.

• Max & Emily'sRestaurant · Mt. Pleasant

  Downtown Mt. Pleasant deli open since the early 1990s, serving breakfast and lunch daily and hosting outdoor concerts in August.

• The GlenwoodRestaurant · Onekama

  Lakeside dinner house in Onekama run by the same owners since 1994, known for whitefish and homemade pies; 2027 season May 7 to September 5.

• Grande Mere InnRestaurant · Stevensville

  Family-run Stevensville dinner spot since 1980, set on Covert Ridge with west-facing windows over Lake Michigan for sunset meals.

• The ThistleRestaurant · Thompsonville

  Scottish-themed restaurant and pub at Crystal Mountain resort near Thompsonville, open daily for lunch and dinner, known for its Thistle fries and burgers.